Thank you, Chilhowie Christian Church ladies.
NO PEEK CHICKEN FULL
It’s full of lovely gems and I’ve made a ton of recipes out of here. This cookbook is from the church where my Uncle Bob goes – Chilhowie Baptist Church. But today, today my friends, we are going to CONQUER THE CHICKEN DISH!!!! Step aside cream-of-whoknowswhat. I move right on to the recipes calling for bacon or chocolate…or bacon AND chocolate. Because really, I don’t buy those things any more. I always skipped over those recipes in the magazines and church cookbooks. This will add even more flavor to the rice once cooked, and give a nice balance to the chicken and rice combo in this no peek chicken recipe.You know how you see those recipes all over Pinterest and the Internet and store magazines? The ones that have the easy chicken dish – the one with rice mixed with a bunch of cream-of-whoknowswhat soups and onion soup mix? Then you put the chicken on top and it’s all done in one hour? It’s like some kind of Amazing Super Duper Kitchen Meal! What you are looking for is a soup that can add a creamy consistency to the rice.įor even more flavors, try adding a small amount of chicken stock to the rice and soup mixture. You can use soups like leek and potato, or even chicken soup. You can change the soups you add to the rice. However, you can mix things up by using boned chicken and other options for boxed rice. Slowly remove foil and be amazed at a delicious no peek chicken!īoneless chicken and long grain rice are usually the best combinations for this no peek chicken recipe.Do not remove the foil or check cooking for the duration. Place in the oven and bake at 350 degrees for 2 & 1/2 hours.Ensure there are no gaps at the edges to lock in the steam. Arrange raw chicken breast onto the top of the rice and soup mixture in the pan.Add in 1 cup of water (You can add a further 1 cup if you prefer moist rice).Add the box of rice, then add cans of celery and mushroom soup.4 x Chicken breasts or tenders (Can use boned chicken, we just prefer boneless chicken breast).1 x Cup of water (For moister rice add a further 1 cup).1 x Box of Uncle Ben’s Long Grain Wild Rice (original recipe or you can use your preferred long grain rice).That being said, let’s take a look at this yummy no peek chicken recipe, and remember! No Peeking! Ingredients
If you cook the night before, you can use it as a good solution for kids’ lunches, and work meals. There is nothing that will pull everyone faster to the dinner table than a no peek chicken recipe.īest of all, this no peek chicken can be used as the main event as part of your meal planning for the week. Once it’s cooked at 350 F for around 2 1/2 hours, now its time to have a look, and it’s exciting to reveal, also the smell is amazing. Which makes this a great recipe to prepare, place in the oven and set a timer for so you can get on with other things or enjoy time with the family. The real trick to a great no peek chicken is in its a great name! While cooking you will be covering the chicken and rice with foil, and cooking for the duration without peeking or checking on how things are going. Especially if your family tends to love chicken and rice combinations. This no peek chicken recipe is a simple and quick dinner recipe to prepare and make for the family.
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